Development of an integrated pest management program:
(1) Identify pest problems and their sources.
(2) Eliminate preventable sources of pest problems (improve sanitary conditions, repair structural problems, remove standing water, other).
(3) Use nontoxic methods for pest control whenever possible, with pesticides used as the last resort.
(4) Involve stakeholders in the design and implementation of the program.
Application of pesticides:
(1) Avoid use of EPA Category I and II pesticides.
(2) Provide advance written notification of pesticide applications and post notices.
(3) Pesticides should be applied only by adequately trained personnel wearing appropriate personal protective equipment.
(4) Pesticides should be applied when the occupants are away whenever possible (over a weekend or holiday).
(5) Restrict access to treated areas for a specified time period to allow for dissipation of volatile chemicals.
(6) Use special precautions around vulnerable populations (infants, children, sick, elderly) and in areas of greater risk (cafeterias or kitchens, pharmacies, playgrounds, etc.).
Handling and reporting pesticide exposures:
(1) Educate people about the hazards of pesticides and common toxic reactions.
(2) Have an active surveillance program to identify problems. Accurately record and report all instances of pesticide-related injury.
(3) Seek medical advice or contact a poison control center for any significant pesticide exposure.
