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Celiac Disease | Classification for Adherence to Gluten-Free Diet

Purpose:

Purpose: To classify the adherence of a celiac disease patient to a gluten free diet based on the paper of Nachman et al.

Specialty:

Endocrinology, Nutrition & Dermatology
Gastroenterology

Objective:

criteria for diagnosis, differential diagnosis and mimics, red flags, diet, response to therapy, compliance/adherence

ICD-10:

K90.0

Description:

Nachman et al evaluated the adherence of a patient with celiac disease to a gluten-free diet. If the diagnosis is correct then symptoms should significantly improve if the patient abstains from gluten. The authors are from the Dr. C Bonorino Udaondo Gastroenterology Hospital in Buenos Aires, Argentina.

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