Liquids can be classified according to their fire hazard.
Flash Point |
Boiling Point |
Class |
< 73° F |
< 100° F |
IA |
< 73° F |
>= 100° F |
IB |
73-100° F |
|
IC |
100-140° F |
|
II |
140-200° F |
|
IIIA |
>200° F |
|
IIIB |
Class I liquids are considered flammable.
Class II-III liquids are considered combustible.
Specialty: Emergency Medicine, Critical Care
ICD-10: ,