
Celiac Disease Risk COMPARE (Computed at the Point of Care) Score
Purpose: | To evaluate a patient for risk of celiac disease using the Celiac Risk COMPARE score of Chiu et al. |
Specialty: | Gastroenterology Nutrition |
Objective: | risk factors |
ICD-10: | K90.0 |
Description: | Chiu et al developed the COMPARE (computed at the point of care) score to evaluate a patient for celiac disease. This is based on 5 extraintestinal parameters. The authors are from Western Sydney University in Australia. |
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