Differential Diagnosis Foodborne Illness Based on Time of Onset & Key Symptoms

Purpose: To identify possible causes of food poisoning based on time of onset and key symptoms.

Info MyLikes MyPaths

Evaluation

Are you evaluating a patient with possible food poisoning?

Yes

Select appropriate answer to indicate the time of onset

Onset after eating

Results

Please fill out required fields.

Results Interpretation and Description References Next Steps

Data complete?

Evaluation appropriate?

Caution: A qualified health practitioner should verify all results.
Keep patient data confidential and comply with all legal requirements.

Please visit our website Medicalalgorithms.com for Description and Interpretation and further algorithms you may want to consider in the next steps of your evaluation. All information should be verified by a qualified health professional, and all use is subject to Medicalalgorithms.com Terms and Conditions. © Copyright Medicalalgorithms.com Limited

Interpretation and Description

References

Next Steps in Evaluation

Diagnosis

Clinical Diagnosis, Including Family History For Genetics
Other Testing
- Correlating Various Foods with Possible Causes of Food Poisoning
Differential Diagnosis And Mimics, Red Flags
- Differential Diagnosis of Foodborne Illness Starting Within 6 Hours of Ingestion

Specialty

Infectious Diseases
Nutrition

Objective

differential diagnosis and mimics
red flags

ICD-10

A05 - Other bacterial foodborne intoxications, not elsewhere classified

Info

Purpose: To identify possible causes of food poisoning based on time of onset and key symptoms.

Specialty: Infectious Diseases, Nutrition

Objective: differential diagnosis and mimics, red flags

ICD-10: A05,

Save Data

Identifier

Enter 1 to 5 characters as ID

Email

Your registered email

Other

Email to

Please separate multiple email IDs with comma (,)

Consult Report

Identifier

Enter 1 to 5 characters as ID

Add to MyPath

Select path

New path