A patient who is sensitive to plant pollens may be sensitive to specific vegetables and fruits.
A patient sensitive to grass pollen may develop a food allergy to:
(1) tomatoes
(2) kiwi fruit
(3) cantaloupe
(4) honeydew melons
(5) watermelon
A patient sensitive to ragweed pollen may develop a food allergy to:
(1) bananas
(2) cantaloupe
(3) honeydew melons
(4) watermelon
(5) tomatoes
A patient sensitive to birch pollen may develop a food allergy to:
(1) carrots
(2) celery
(3) hazelnuts
(4) almonds
(5) parsnips
(6) potatoes
(7) apples
(8) cherries
(9) nectarines
(10) peaches
(11) plums
A patient sensitive to mugwort (weed) pollen may develop a food allergy to:
(1) celery
(2) carrot
(3) spices
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Specialty: Immunology/Rheumatology, Nutrition, Pedatrics
ICD-10: ,
